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This trip is a must for all Italian food lovers. Wine tasting in a private vineyard, hands-on pasta making class and a truffle hunt are just part of this 11-day culinary journey through northern Italy.
Italy is a food lover’s paradise. Many of Italy’s famous edible delights come from lesser-known regions that are largely unspoiled by tourism, giving us a great excuse to see these beautiful areas.
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Enjoy two weeks of leisurely travel, beginning in Rome, then on to Tuscany, Umbria and the Amalfi Coast. This 14-day tour, complete with your own personal guide and a private coach with driver, is for anyone interested in exploring the small towns of central and southern Italy, along with more famous destinations.
Wander through Tuscany and taste this region’s world famous Chianti and Sangiovese wines at a hillside vineyard.
Cathedrals covered in dazzling gold mosaics, lively outdoor markets, wine tastings in private estates, and the best preserved Greek ruins in Europe are just part of this 11-day journey through the sunny island of Sicily.
In the heart of the Mediterranean Sea, and the crossroads of past civilizations, Sicily has been left a rich legacy of Greek, Roman, Arab, Norman, Spanish art and architecture.